Make this seasonal cranberry chutney. Simmering with spices, orange, and dried fig, this delicious (and easy) chutney brightens up a […]

A modern twist on the traditional holiday confection, this Fruitcake recipe uses a mixture of dried fruit instead of the standard […]

There’s just a whisper of Amaretto and a light sprinkling of slivered almonds. —Pittsfield Inn, Vermont Ingredients 4 ounces semi-sweet chocolate […]

This Flourless Chocolate Fudge Cake is divine. This must-try cake for chocolate lovers is rich and decadent with a soft, […]

Chocolate lovers will call this Chocolate Cheesecake intense—and it may be rated as your number one favorite! Make in advance […]

This refreshing recipe for Cucumber-Mint Salad Dressing is best when made in a food processor. Serve it over chilled romaine […]

“This Creamy Garlic Dressing recipe actually came from The Italian Village Restaurant in Chicago, where we obtained it from the […]

If you like pumpkin pie, you will like squash pie! And this recipe for Maple Squash Pie adds a touch of […]

The name of this soup is rooted in the Latin word, minestrare, to serve. Tradition holds that in the days […]