Makmur Sentosa

Perfect for spring and summer, this Strawberry-Rhubarb Pie delivers a crave-worthy sweet tart flavor. When both rhubarb and strawberries are […]

This hearty Irish stew is rich, flavorful, and comforting. The secret weapon? A cup of Guinness stout adds a deeper, […]

This comes from my dear cousin, Ruth Perkins Wilson (1926-2003). She was living in North Berwick, Maine when she gave […]

This Pear Jam has been elevated to paradise with the flavors of orange, pineapple, maraschino cherries, and lemon. The result is a […]

This Prize-Winning Strawberry Jam recipe has won ribbons for Mrs. Gilbert at the Dixie Classic Fair and the Stokes Fair. […]

You’ve got to try this simple recipe for making candy! This easy and delicious treat is an excellent homemade gift […]

Beef stew is comfort food at its finest. When it’s paired with crusty bread, a meal is born. Ingredients 2 pounds stew […]

This Cranberry Pie is really more of a cake with a wonderful flavor that combines the tartness of cranberries with the […]

Pumpkin pops up everywhere in the fall—lattes, doughnuts, pancakes—so why not in cake? This melt-in-your-mouth Pumpkin Walnut Cake has the […]

The sweet and salty flavors of apricot and granola blend together in this delightful treat. Enjoy this recipe for the […]