This recipe is from Andrea White’s mother, Fredia Hankins, who lives in Muncie. Andrea has entered Chess Pie in many […]
Makmur Sentosa
Strawberries
Strawberries are one of the easiest fruit to grow and great for beginners! Plus, they’re very rewarding because the taste […]
Blueberry Jelly Roll
Cathy Poluzzi has won three blue ribbons with this recipe. She fills the cake with her own homemade blueberry jam. […]
Gladiolus
Gladiolus is a classic perennial known for its tall flower spikes and large, colorful blooms. Great cutting flowers, gladioli look spectacular […]
Best of Show Chocolate Cake
This moist chocolate cake won a blue ribbon at the Flemington Agricultural Fair in New Jersey. Ingredients 1-3/4 cups flour 2 […]
Marigolds
No annual is more cheerful or easier to grow than the marigold. These flowers are the spendthrifts among annuals, bringing a wealth […]
Feather Bed Potato Rolls
Ingredients 1 large potato, peeled and cut into 1-inch chunks 1/3 cup sugar 1/4 cup (1/2 stick) butter, cut into […]
Onions
Onions are a cold-season fall or spring crop, easy to grow because of their hardiness. Whether you start your onions from […]
Barbara’s Vidalia Muffins
Ingredients vegetable cooking spray 3/4 cup milk 1 egg 1/3 cup vegetable oil 1 cup old-fashioned oats 1 cup self-rising […]
Wisteria
Wisteria blooms vigorously in spring, producing clusters of lilac-color flowers on new growth, which in turn emerges from spurs off […]