This recipe for Mom’s Chocolate Pie comes from a loyal reader’s mother. It’s about 100 years old and has stood […]
Makmur Sentosa
Mom’s Caraway Coleslaw
We love the way this classic coleslaw manages to be sweet, savory, tangy, and creamy all in a single bite! […]
Sandy’s Oatmeal Raisin Cookies
Super easy and Super Good Cookies. Ingredients 1/2 Cup Margarine, one stick Land of Lakes, softened 1/2 Cup Butter, one stick […]
Fancy Crepes With Berries in Grand Marnier Syrup
These homemade crepes are topped with a berry sauce combined with orange liqueur. If you’ve never made crepes, they’re a lighter […]
Sandy’s Lemon Chess Pie
Think of lemon bars made into a pie and you’ve got this recipe for Lemon Chess Pie! Try it warm, try […]
Glazed Lemon Coconut Loaf
This recipe for Glazed Lemon Coconut Loaf is courtesy of The Old Farmer’s Almanac Everyday Baking—a guarantee of goodness every day! […]
Piña Colada Pineapple Rum Cake
A loyal reader claims that this family recipe for Piña Colada Pineapple Rum Cake is “to die for.” The cake serves […]
Fried Dandelion Blossoms
Before you rid your lawn of dandelions, harvest a few and try these yummy Fried Dandelion Blossoms. Dandelions are rich […]
Autumn Garden Soup
Our Autumn Garden Soup recipe comes courtesy of Cooking Fresh with The Old Farmer’s Almanac. Ingredients 1 ham bone 1/4 […]
Fettuccine With Mushrooms and Clove Pinks
Our Fettuccine With Mushrooms and Clove Pinks dish adds color and spice with edible flowers! Clove pink flowers (Dianthus caryophyllus) are […]