This recipe comes courtesy of The Old Farmer’s Almanac Garden-Fresh Cookbook. Ingredients 2-3/4 cups all-purpose flour 1/3 cup sugar 1 […]
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Beets and Potatoes Au Gratin
This recipe won first place in The 2013 Old Farmer’s Almanac Beet Recipe Contest. Congratulations to Brandi Morang from Seattle, Washington! […]
Salsa
You can make big batches of this fresh salsa every summer, sometimes substituting fresh lemon juice for the vinegar. Most […]
Pumpkin Cheesecake Bars
These luscious bars are a twist on pumpkin pie with a hint of cinnamon, ginger, and nutmeg. This recipe comes courtesy […]
Cowboy Cookies
Our Cowboy Cookies recipe is a reader favorite! Packed with yummy mix-ins such as oats, chocolate chips, and pecans (or […]
Pumpkin Spice Cookies
Soft and fragrant, our Pumpkin Spice Cookies are wonderful “as is” or with the cream cheese filling. See the variation below. […]
Fresh Apple Crumble Bars
Learn how to make the easiest fall dessert—Fresh Apple Crumble Bars. Yes, that’s apple crumble pie in a bar form! […]
Summer Salsa Salad
This salsa salad earned first place in the 2011 Garden-Fresh Recipe Contest. The editors loved it! Serve as a side […]
Grilled Tuna and Tomato Pizza With White Beans
This grilled pizza is made with tuna steaks, white beans, tomatos, and herbs. It may sound like an odd combination […]
Perfect Apple Pie
A good apple pie should taste of fresh apples with a bright, clean flavor with the right balance of sweet […]