This grilled pizza is made with tuna steaks, white beans, tomatos, and herbs. It may sound like an odd combination […]
Tag: parsley
Herb Vinegar
One of the simplest recipes for using herbs is this 19th-century hint for making flavored vinegar: Pour plain vinegar over […]
Paella
This is a traditional Spanish stew made with chicken, sausages, and shellfish. Ingredients 4 chicken thighs 4 chicken drumsticks (4 each) […]
Grilled Chicken with Fresh Herbs
Grilled Chicken With Fresh Herbs is the perfect summer recipe. The green herb marinade is amazing! Prepare the marinade in […]
Tangy Turkey Salad With Cranberries
Looking for ways to use leftover turkey or chicken? This recipe for Tangy Turkey Salad is a nice light option […]
American-Style Potato Salad
Our version of the picnic classic, this American-Style Potato Salad has a light and fresh taste and takes little time […]
Mango Chicken Salad
Mango, lime juice, and cilantro give this chicken salad a delicious summery flavor. We made our own mango salsa, too! Serve over lettuce, in […]
Slow-Cooker Tomato Sauce
This zesty slow-cooker tomato sauce sauce is an easy classic. Set it and forget it! And the result is so […]
Basil Pesto
Serve pesto on fresh pasta, spread on a halved baguette and broiled, or as a pizza topping. This recipe calls […]
Gazpacho
To turn this light Gazpacho into a hearty meal, stir in chunks of avocado, kernels of fresh-cooked corn, and chopped […]