An eggnog-flavored chiffon pie with chocolate-whipped-cream topping, this Darby Cream Pie is a perfect ending to your St. Patrick’s Day dinner. […]
Tag: pear
Cinnamon Applesauce
Our homemade Cinnamon Applesauce can be eaten straight from the jar or paired with grilled pork chops or potato pancakes. Applesauce […]
King Cake
Bake a King Cake for Mardi Gras (March 1)! King Cakes are a frosted sweet bread—a delicious cross between a […]
Wine-Poached Pears
Ingredients 2 cups Zinfandel or Merlot wine 1/2 cup granulated sugar 1 vanilla bean, cut in half lengthwise 1 whole […]
Roasted Prosciutto-Wrapped Asparagus
This prosciutto-asparagus recipe is always a hit. If you do have any left over, serve it chilled. Ingredients 2 pounds asparagus 1 […]
Asparagus Frittata
This Asparagus Frittata is a wonderful way to make a few simple ingredients go a long way. Asparagus is a […]
Minted Fruit Mold
This recipes if from our Garden-Fresh Cookbook. Use your favorite fruit in season. Refrigerated, the fruit mold will keep well […]
Cranberry Pears
This Cranberry Pears recipe is an easy but elegant dessert recipe that’s light and refreshing after a heavy meal. The pears take on […]
Pork with Apples
Pork with apples is a classic dish that perfectly mixes sweet with savory. It can also be made in a slow cooker; […]
Classic Beef Brisket
In a Jewish family, a brisket is the center of the holiday table. In Texas, a brisket would go on […]